256 - 250 Rue Sherbrooke O., apt. 101

Olu Olu Poke is launching its franchise expansion and offering the opportunity to acquire a fully operational restaurant located near the downtown core. This highly visible corner location has established a strong four-year operating history and continues to build a loyal and growing customer base. Restaurant receives excellent reviews for its quality, freshness, and service.This opportunity is ideal for an owner-operator looking to step into an established business with proven demand and significant growth potential. The location is well suited for dine-in, takeout, and delivery service

Selection Process

As this is a franchise system, the first step in the
process is to vet any interested candidates to ensure they
are a good fit for the concept. We are primarily seeking
owner-operators or existing franchise operators in an
active operational role who are looking to expand their
portfolio.

If you have an interested buyer, please feel free to
contact me and I will walk you through the vetting process,
which represents the initial stage of moving forward.

Please ensure there are no unsupervised visits and speaking
directly with the employees about the sale of the store or
its operations is strictly forbidden without
seller's/franchisor's consent.

Benefits of the Franchise Concept: Low cost of entry
compared to many food franchise models. Short learning
curve with comprehensive training and systems in place.
Efficient, low operating costs designed for strong margins.
Excellent food quality with tight cost controls to protect
profitability. Fresh, modern branding aligned with
today's trends and positioned for tomorrow's consumer
preferences. Prime territories still available for those
interested in multi-unit ownership. Marketing support and
continuous menu innovation. Ongoing operational guidance
and franchise support.

Some of the key advantages of acquiring this existing
location:

Built-in loyal customer base and established community
presence

Proven sales history and real operating data, reducing
uncertainty and allowing the new owner to focus on growth

Fully operational from day one -- no delays related to
design, permits, construction, equipment procurement, or
smallwares

Immediate revenue generation, with capital deployed
directly into operations rather than pre-opening timelines

Transitional ownership support during the first month of
operations

Well positioned for dine-in, takeout, and third-party
delivery

Inclusions : All furniture, fixtures, built-ins, restaurant equipment and smallwares for the day to day operation of the business, monitors (on lease to own contract) are included in the sale.

Exclusions : Inventory